Najboljši recepti

Gorgonzola puff

Gorgonzola puff


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Receptna kremna obloga z gorgonzolo di z dne 22-04-2017 [Posodobljeno 22.4.2017]

Gorgonzola obročki so okusna in okusna predjed, ki jo lahko prinesete k mizi, je polnjeni slani obkladki ki jih pripravimo z navadnim choux pecivom in nato nadevamo z okusnim gorgonzola krema postrežemo z oreščki in medom, res super kombinacija!
Če vam je všeč slani obkladkiPustim vam povezavo dveh drugih priprav, sporočite mi, kateri od njih imate najraje. Danes začnem svoj dolg vikend, okoli Neaplja bom turist.

Metoda

Kako narediti obkladke gorgonzole

V ponvi stopite maslo, nato dodajte vodo in sol.
Zavremo, zavremo s segretega krožnika in vmešamo moko, s sestavinami dobro premešamo z leseno žlico.
Ponev postavimo nazaj na ogenj in nadaljujemo z mešanjem, dokler se zmes ne odlepi od robov ponev.

Ponev spet odstavimo s ponev, pustimo, da se ohladi nekaj minut in dodamo najprej eno jajce in nato drugo, mešamo.
Ko testo postane polnovredno, uporabite torto za pecivo, da kremne obkladke oblikujete neposredno v kapljico, obloženo s pergamentnim papirjem.
Nato posode kuhajte v predhodno ogreti pečici na 200 ° C 20 minut.

Ko izstopite iz pečice in se ohladi, nežno odrežite pokrovčke iz kremnih obkladkov in jih odložite.

Zdaj topite gorgonzolo z mlekom na štedilniku.
Nato sir prestavite v skledo in dodajte mascarpone, da nastane krema.

Vzemite nazaj kremne obkladke in jih napolnite s pridobljeno kremo.
Na površino vsakega dodajte orehovo jedrce in kašo medu.

Vaši gorgonzoli puffi so pripravljeni za postrežbo.


Video: Patty Shell (Julij 2022).


Komentarji:

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  7. Nels

    Perhaps, I will consent with his phrase



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